Surimi Stick - Frozen

All Products | Frozen Products

It is processed by adding the aromas of the fishes such as crab, lobster or shrimp and the materials such as the salt, sugar, egg white, potato starch to the skinned and finely chopped white fish meats. The different package gammages are available.

Packing Weight
250 g - 500 g

Contents
White Fish (%37), Water, Starch (Tapioca And Maize), Sunflower Oil, Salt, Sugar, Natural Aroma Donut (Crab Aroma), Mirin (Rice Circle), Stabilizer (Sorbitol), Stabilizer (Sodium Polyphosphate) Extract (E160c), Colourant Karmin (E120)

Origin
Turkey

Food Safety and Conservation Conditions
Conservation Condition: Conserve in -18˚C without damaging its original package. Do not frost again after it defrosts. Store in the refrigerator after it defrosts and consume in 1 day. It had been produced in compliance with Turkish Food Codex Rapidly Defrosting Foods Communique

Shelf Life
540 Day